Dinner Club 

Information and membership form

You may download the form to join by clicking on "Download this PDF" on the bottom left-hand side.

• All members must be fully vaccinated for COVID 19 since dinners are held in hosts’ homes.
• Dinner Club meets September to May or June. 
  • We meet as a total group 3 times a year, September, December, and May or June.  
    • If you host one of these events, you will only be asked to host a group of six guests one other time during the year.
  • Monthly dinners are held on the second weekend of October, November, January, February, March, and April. 
    • Hosts for these dinners are either a couple or two single people working together, and will be asked to host one to two dinners per year.
    • Traditionally these dinners are on Friday evenings, but hosts have the option, if their guests agree, to hold their dinner on a Saturday evening.
    • Everyone is to give the Club Committee preference dates for hosting, and any dates that you will be unavailable to participate. 
    • The Club’s Committee will email each month’s hosts their guest list and a suggested menu, with recipes.  Alternatives are an option of the hosts.
• Hosts responsibilities:
  • Provide the home, main dish, bread, and vegetable (if needed).
  • Usually, you will be hosting 6 guests. 
  • Generally, the hosts provide wine before and during the dinner. Other adult beverages are at the discretion of the hosts.
  • The hosts will contact the guests on their list, sent to them by the Club’s Committee, to confirm time, location, and to decide which guests bring a salad, appetizer, or dessert. (Each dish is to serve 8 people.)
• Guest responsibilities:
  • If you have a schedule change from the one originally provided to the Club’s Committee, please contact them as soon as possible.
  • Should you be unable to attend at the last minute, please alert the hosts so they can make an adjustment, and do make the dish agreed upon and take it to the hosts.